FRESHLY BAKED BREAD available for pre-order & take away The bread is a special Straw Kitchen creation: 2/3rds white 1/3 Pain de Campagne with rye sourdough, fresh yeast, fennel & nigella seeds. This bread will keep well if wrapped up for 1 week and freezes very well. WEDNESDAYS ONLY - Pre-order ONLY by Wednesday 7AM at the latest. £3.50 for a small 500g loaf or £15 for a large loaf, usually between 2.2 & 2.4kg. PICK UP - Between 3-5pm Wednesdays only
SUNDAY TAKE-AWAY MENU Weekly Changing Menu - Local & seasonal food, from Japanese pancakes to the tastiest British brunch, via pulled pork flatbreads & halloumi tacos Also serving for take-away: - Our Award-Winning Bacon Sarnie with all the trimmings - £6.00 - Banging Egg Sarnie - £5.00 The Menu will be advertised via our social media platforms. Pre-order only by 5pm Fridays for pick-up between 11-2pm on Sundays
